Livre

★★★★☆ 4.0 42 reviews

$11.88
Price when purchased online
Free shipping Free 30-day returns

Sold and shipped by jcstudiogolf.com
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here.
$11.88
Price when purchased online
Free shipping Free 30-day returns

How do you want your item?
You get 30 days free! Choose a plan at checkout.
Shipping
Arrives Mar 27
Free
Pickup
Check nearby
Delivery
Not available

Sold and shipped by jcstudiogolf.com
Free 30-day returns Details

Product details

Management number 56986500 Release Date 2026/02/06 List Price $7.13 Model Number 56986500
Category

Livre de cuisine pour préparer le concours ou le CAP le livre comporte 1040 pages De manuel pour passer le concours agent technique 2e classe

ConditionVery good
LanguageFrench
AuthorMichel Maincent-Morel
Titlela cuisine de référence ; techniques et préparations de base et fiches techniques de fabrication
ISBN9782857083603
CategoryEntertainment > Books > Textbooks & study materials

Correction of product information

If you notice any omissions or errors in the product information on this page, please use the correction request form below.

Correction Request Form

Customer ratings & reviews

4 out of 5
★★★★☆
42 ratings | 17 reviews
How item rating is calculated
View all reviews
5 stars
75% (32)
4 stars
8% (3)
3 stars
4% (2)
2 stars
2% (1)
1 star
11% (5)
Sort by

There are currently no written reviews for this product.